Vineyard Route Producer

Heraki

Alaşehir · Manisa

Operating in Alaşehir, one of the route’s youngest producers, making wine and sparkling wine from grapes.

It sits close to Sobran Bağları and Yanık Ülke, completing the Alaşehir cluster of the Lydia route.

Grapes

Open to visitors

Visiting conditions and hours vary by season; we recommend booking for tastings and meals. We can arrange the visit on your behalf.

Location

Other producers on this route

Turkey’s largest single-parcel vineyard; château-style production across 214 hectares.

The only example of Nebbiolo brought to Turkey; 60 dekar of vines in Alaşehir with a tasting area.

A certified-organic vineyard on the historic Tirelizade estate; 70,000 bottles a year.

Family viticulture going back to the 1890s; a glass-fronted winery and restaurant over the Nif Valley.

Started as a hobby by Akın Öngör in 2000; organic, château-style boutique production.